How to Use your Blender Safely?

You might have a blender for use in the kitchen which has tremendous speed and its blade may spin from 10 to 200 miles per hour. This is a kitchen appliance that may easily turn your food items into a paste or puree which might not easily be possible with your hands. Once we use this tool we have to be careful because safety is important and hence ensure that you use it properly. Proper use of blender will not only reduce your chances of injuries but will also enhance the blender’s life. Here some tips are important to be noted down:

  • How to Use your Blender Safely?Prior to use your blender, read the safety instructions provided by the manufacturer.
  • Make sure that the AC outlet and the operating voltage are compatible and matching.
  • Please do not risk yourself while using the machine in order to take shortcuts to get work faster. Users sometimes do not take into account this basic point.
  • Before plugging up the blender, make sure that you have cut into pieces to the food items and not put the whole product or fruit in your blender. If you want to keep your machine save, then do so and save the motor of the blender from getting damaged.
  • Various blender recipes use some amount of liquid which aids in consistently blending the items and reaching a very fine and smooth consistency. It is better to add fewer ingredients to the blender at a time. Though the blender can perfectly work with 3- 4 ingredients however; stuffing more than 10 ingredients at a time can create a lot of problems.  
  • Never use boiling liquid for blending in the blender. Moreover, avoid using your blender when it is overloaded or contained with only dry food items. The blades and motor of even the blender would get damaged if you persist to use the blender in such a way. This is highly recommended to purchase best blender from those brands who offer long term warranty of blenders.
  • Never immerse the blender in water and never get the plug and the power cord in any liquid.  
  • Avoid using the blender if it has a damaged cord, is broken, or sparks while operating. Ensure that only qualified professionals replace and repair the machine and its parts.
  • For safety purposes, only use spare parts and accessories that have been specifically designed for your particular brand and model of the blender.
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How to select the best pressure cooker?

How to select the best pressure cooker

Pressure cookers are capable of reducing the cooking time by applying pressure created by the boiling of a cooking liquid. They trap steam inside them and thereby increase the internal pressure which allows the temperature within the pressure cooker to rise. When buying a pressure cooker, a number of factors must be kept in mind so as you buy the right one according to your needs.

Stainless Steel

Stainless Steel

A pressure cooker made of durable, high quality stainless steel must be preferred as it might not change the flavor of the acidic ingredients. Moreover, stainless steel offers corrosion and stain resistance and provides shine to the pot.  However, one must carefully look for the bottom stamp or label to check the composition of the metal. All stainless steel is not the same and generally a composition of 10% nickel and 18% chromium is preferred.

Electric or Stove Top Pressure Cooker

Electric or Stove Top Pressure Cooker

All sorts of pressure cookers are meant to do pressure cooking however; the difference lies in terms of the time taken to get the job done and the recipes they can follow. Electric pressure cookers are less durable and powerful but more convenient. They are best for people with limited kitchens and those who are afraid to fiddle with the heat settings. On the other hand, stovetop pressure cookers are faster and more powerful and durable. They are ideal when power and speed is the demand and are mostly suitable for expert cooks. If you want to buy a slow cooker, check out best slow cooker reviews; top 10 compared and get more information related to the product.

Non-Stick Coating

Non stick pressure cookers should be avoided as the non stick coating does not last long and is associated with causing some health issues. The coating might get damaged due to the contact with any utensils, metal steamer basket, or bones. This might lead to the aluminum beneath the coating to come in contact with the food.

Size

Before deciding upon the size of the pressure cooker, you must take into account the storage space, the number of servings you usually prepare, and your budget. For most foods, pressure cookers should not be filled more than two-thirds while for foods that foam and expand during cooking, they must not be more than half full. It is generally recommended to have a 6-quart as the minimum size of a pressure cooker. You can buy a bigger one depending on your budget and servings as well.

Safety Features

Modern pressure cookers have a number of safety features including a locking lid, lid lip vent, primary and secondary valve for pressure release, and automatic shut off. Moreover, the premium pressure cookers have even more safety features.

Accessories and Warranty

It is generally preferred that a product from a renowned company is chosen so that the parts and accessories are easily available. In case of wear and tear of the small parts of a pressure cooker, a well known manufacturer might easily replace them.  ChoosePressureCooker is packed with information about various pressure cookers and the reviews and ratings for each. Though a good pressure cooker might last for several decades however; a company that gives warranty of its products and parts would be more preferable.

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Safety tips for making baby food

Safety tips for making baby food

When your baby is 6 months of age, it’s time to starting feeding them solid food. Some doctors even recommend starting your baby on solid food from 4 months of age. However, since your baby’s immune system has still not developed enough, you need to be especially careful with what you are feeding them. Here are some tips you should follow to ensure your baby’s health:

  1.    Clean your hands, fruits or vegetables to be used and all the utensils you will be using to prepare the food thoroughly. Also ensure that no dish soap remains on them. Rinse them thoroughly.
  2.    Thaw your frozen baby food in small amounts only, as much as you would require for one serving. Refreezing thawed food will become unsuitable for the consumption of your baby.
  3.    The food can last in the fridge for a maximum of 3 days only. After that, you would want to discard any leftover food. If you want it to last longer, freeze the food. Frozen food can be consumed for up to 2 months.
  4.    Do not save leftovers from the baby’s plate. Babies tend to leave a lot of leftovers, you will have to discard it and not save it for the next mealtime. The reason is that the leftovers have the baby’s saliva in it which promotes bacterial growth making it unsuitable for consumption by the baby.
  5.    If you are using a baby food processor or your regular food processor for pureeing baby food, clean it properly after use and then dry all its parts before storing it. If you store it without letting it completely dry, you are risking it of bacterial growth. Best Baby Food Maker Buyer’s Guide has all the information you need if you’re out looking for the best baby food processor to buy.
  6.    Don’t put the baby’s spoon in your mouth or anyone else’s mouth otherwise you are risking your baby of infections. If you want to do so to teach the baby how to eat you can do it by using a different spoon and plate.
  7.    Don’t leave food out of the refrigerator for more than two hours because you will be risking the food of bacterial growth again making it unsafe for consumption by the baby.
  8.    For cutting the ingredients, use different chopping boards and knives for meat and non-meat products like fruits and vegetables to prevent cross-contamination.
  9.    If you plan on feeding your baby with meat, cook it thoroughly to kill any bacteria that may be present in it.
  10.   Always introduce one type of food at a time and see how your baby’s body reacts to each type of food. Keep a look out for allergies. If you notice any abnormal symptoms, consult a pediatrician immediately.

Regular everyday use food processors can also come in handy while making baby food along with providing their utility in numerous other kitchen tasks. You can find all the information you need along with the reviews of the best food processors simply by visit this website.

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